101 Recipes For People Wearing Tight Shoes

Released on Amazon as a downloadable e-book in 2019, 101 Recipes For People Wearing Tight Shoes is the third cookbook by French chef Greta Nuggets. 

Her first two books, How To Make Custard For People Lacking A Sense Of Direction and 50 Best Ways To Boil An Egg For People With Tan Lines, did not light up the cookery book sales chart. 

Still, the cookery book-buying public lapped up her unique chicken nugget recipes, and to date, the book has been downloaded 87 times.

A cookery book for recipes involving chicken nuggets

BLURB

Are you one of the estimated 83 million people worldwide with tight footwear? Do you find it hard to cook while wearing them but can’t take them off because you hate the sight of bloody toes?

Then this is the book you, your stomach, and your feet have been waiting for.
Follow celebrity chef Greta Nuggets’ step-by-step instructions to make cooking easy and enjoyable—no matter how much your feet are bleeding into your socks!

This book is crammed with distinctive and enticing meals for people with unsuitable footwear, such as Chicken Nuggets with Tomato Ketchup.

If that doesn’t get your taste buds popping, you may fancy some frozen Chicken Nuggets with Barbecue Sauce or some Chicken Nuggets with a cool and creamy ranch dressing, ideal for people suffering from foot blisters.

For vegetarians with poor circulation in their feet, there is a whole chapter of meat-free alternatives, such as Chicken Nuggets with Mayonnaise or Chicken Nuggets with Honey Mustard, which is perfect for people suffering from the constant pressure and rubbing of tight shoes.

These and many more highly original recipes and delectable creations, including chicken in a nugget form, can be found in ‘101 Recipes For People Wearing Tight Shoes.’

Read an exclusive extract below!

a funny picture of a young black woman pulling a funny face
Greta Nuggets

Chicken Nuggets: Traditional Style Recipe

Take some chicken nuggets out of the freezer. There is no rule as to how many you can take out at one time, but if you’re cooking for just yourself and your feet are showing the early signs of forming a blister, I suggest taking out at least 25 nuggets.

Preheat the oven to 180 degrees and place the nuggets onto a baking tray.

At this point, you may wish to lightly sprinkle some herbs or spices of your choosing on the nuggets. Spices such as paprika are ideal, but only add them if you can reach them without moving your feet. Should the spices be out of your reach and you have no one to assist you, then do not risk rubbing your footwear against your skin.  

Slowly bend down and open the oven door, taking extra care not to move your feet. Then, place the chicken nuggets in the oven. Slowly make your way out of the kitchen, taking VERY LIGHT STEPS and making sure not to accidentally stub your feet on anything solid, such as a door.

Cook for 14 minutes or until the chicken nugget is a light brown colour.

Serve with loads of ketchup, depending on how far you have to move to get it. Two or three steps are ok, but more than this could be devastating for your toes.

(Little tip: Removing your shoes before cooking could help make your cooking experience more enjoyable)

an image of a cookery book which teacher how to make chicken nuggets

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